Design Services
It’s clear that Richard Gerharz’s company has been instrumental in helping food service operations turn their visions into reality. With a strong emphasis on design and innovation, Gerharz has played a significant role in assisting numerous businesses within the industry. Our comprehensive approach covers a wide range of areas, from restaurant design and redesigns to interior spaces, common areas, and kitchen layouts. Gerharz’s ability to provide support throughout the entire process, from conception to installation, showcases our commitment to helping clients bring your ideas to life and create successful food service operations.
Free Design Consultation
Bought a space and unsure where to start? Meet with our knowledgeable design and sales team to help make your dream a reality! Our industry experienced team will help assess the scope and scale of your project and ensure from day one to continued support after you open we are here to support you.
Equipment, Design & Space Planning
- Space Planning: Optimize flow between Front of House and Back of House in food service operations.
- Menu Review: Assess equipment needs based on your menu concept.
- On-Site Services: Conduct visits and take measurements for precision.
Detailed Planning Tools:- 2D Elevations
- Scaled Floor Plan
- Equipment Schedule
- Technical Drawings
- Design and Concept Board
- Furniture, Material, and Finishes Quotes
- Revision Policy: First 8 revisions free, additional revisions available at extra cost
Efficient Kitchen Layout
- Space Planning: Tailored design for optimal use of kitchen space.
- Operational Flow: Enhance efficiency between Front of House and Back of House.
- Menu Concept Review: Determine the right equipment based on your menu.
- Measurements and Site Visits: Ensure accuracy and customization.
Detailed Planning Tools
- Scaled Floor Plan
- Equipment Schedule
- Technical Drawings
- 2D Elevations
- Quotes for equipment and materials
Interior Design
- Space Planning: Customized layouts for efficient use of space.
- Operational Flow Optimization: Streamlining the interaction between Front of House and Back of House.
- Measurements and On-Site Visits: Ensuring precision and suitability for your space.
- Advanced Visualization:
- Full 3D Visuals and Renderings
- Design Board
- Detailed Planning Tools:
- Scaled Floor Plan
- Technical Drawings
- Material and Design Consultation: Scheduled appointments for materials, fabrics, furniture, color schemes, flooring, fixtures, etc.
- Quotes: Comprehensive cost estimates for all elements.
- Revision Policy: Includes 8 free revisions, with additional revisions available at extra cost.
Our Services
Equipment layout
Free Concept and Design: Gerharz Equipment provides complimentary concept and design services when you purchase your equipment. This can potentially save you thousands of dollars in consulting fees, as their team will work closely with you to create an efficient and functional layout for your restaurant.
Complete On-Premises Training
Gerharz Equipment understands the importance of a smooth transition and successful implementation of new equipment. To ensure your staff is well-prepared, they offer comprehensive on-premises training to familiarize your team with the equipment and maximize operational efficiency.
Interior Design
Gerharz Equipment is your partner in crafting an efficient and dynamic kitchen layout, seamlessly integrating our expertise in detailed Interior Design. Our services ensure a harmonious balance of style and functionality, optimizing both front and back of house for unparalleled operational flow and practicality.
3D Renderings
Gerharz Equipment assists in estimating project costs, allowing you to plan your budget effectively. Moreover, we provide 3D drawings visually representing your future kitchen, aiding decision-making and ensuring a cohesive design.
Featured Projects
Take a peek inside our past designs
Brockett Creative Group, Inc.