Description

The SANI-SAFE® 12” Cook’s Knife is an essential tool for any kitchen, designed to handle a wide range of tasks including dicing, mincing, chopping, slicing, and disjointing. Its large, sharp blade easily cuts through meat, vegetables, and other ingredients, making meal prep quick and efficient. Perfect for moving ingredients from the cutting board to the pan, this versatile knife is built for precision and ease.

Key Features:

• 12” Blade: Ideal for large cuts of meat, vegetables, and other food preparation tasks.
• Multi-Tasking Knife: Perfect for dicing, mincing, chopping, slicing, and more.
• Ergonomic Handle: Designed for comfort, reducing hand fatigue during extended use.
• SANI-SAFE® Handle: Slip-resistant, hygienic handle for safe and secure grip.

The SANI-SAFE® 12” Cook’s Knife is the go-to tool for professional chefs and home cooks alike, offering versatility, durability, and comfort for all your kitchen tasks.