Description

Designed for professional kitchens, this commercial-grade cutting board ensures durability, food safety, and easy maintenance.

Key Features:

• Heavy-Duty & Warp-Resistant – Made from high-density plastic that won’t crack, warp, or rot.
• Stain & Moisture Resistant – Non-porous surface prevents liquid absorption and bacterial growth.
• Knife-Friendly Surface – Special copolymer reduces blade dulling for long-lasting sharpness.
• HACCP Color-Coded System – Helps prevent cross-contamination and improves kitchen efficiency.
• Safe & Easy to Clean – NSF certified, BPA-free, and dishwasher safe for hassle-free maintenance.

Perfect for restaurants, catering services, and food prep stations, this professional-grade cutting board enhances hygiene, efficiency, and safety.